2022 Tempranillo
This wine has aromas of black cherry, blueberry jam, black currant, and notes of dried herbs. On the palate these delicate aromas are complemented by a medium body with impressive acidity and tannins. Tempranillo pairs well with many dishes like grilled meats, meaty vegetables, and smoky dishes.
| Vintage | 2017 |
| Varietal | Tempranillo |
| Appellation | Columbia Valley |
| Vineyard | Sugarloaf Vineyard |
| Harvest Date | 05/30/2019 |
| Acid | .49 g/100mL |
| PH | 3.8 |
| Residual Sugar | 0 |
| Alcohol | 13.80% |
| Wine Style | Red |
| Volume | 750 ml |
| Bottling Date | 05/30/2019 |
| Cases Produced | 46 |
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